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Menus From Previous Weeks:
Braised Chicken Breasts in Creamy Leek Sauce
Baked Pork Chops With Parmesan-Sage Crust
Mandarin Beef Medallions
Lace Apron Meatloaf
Veggie Fajitas with Sweet Chipotle Dressing
Beef Braciole with Vodka Sauce
Light Turkey Meatball Stroganoff
Broccoli & Ricotta Stuffed Shells (vegetarian)
Greek Shrimp with Feta
Homemade Tamale Pie
Pork Chops with Creamy Garlic Sauce
Raspberry Balsamic Glazed Chicken
Weight Watchers Eggplant Parmesan
(vegetarian, baked, not fried....Delish!)
Panfried Salmon Cakes with Lemon Aioli
Beef Pot Roast with Mashed Potatoes & Glazed Carrots
Chicken Piccata
Butternut Squash Lasagna
Pecan Crusted Salmon
Beef Stroganoff
Lace Apron Chicken Pot Pie
Tangerine Maple Glazed Pork Loin
Chicken Breasts w/Ricotta, Spinach Filling
White Bean & Roasted Mushroom Ragout
Swedish Meatballs
Short Ribs, Osso Bucco Style
Cornish Games Hens w/Peach Glaze & Cornbread Stuffing
Scallops in Sherry Cream Sauce
Vegetarian Stuffed Red Bell Peppers
Joni's Chicken Enchiladas w/Salsa Verde
Braised Chicken Breasts in Creamy Leek Sauce
Baked Pork Chops With Parmesan-Sage Crust
Mandarin Beef Medallions
Lace Apron Meatloaf
Veggie Fajitas with Sweet Chipotle Dressing
Beef Braciole with Vodka Sauce
Light Turkey Meatball Stroganoff
Broccoli & Ricotta Stuffed Shells (vegetarian)
Greek Shrimp with Feta
Homemade Tamale Pie
Pork Chops with Creamy Garlic Sauce
Raspberry Balsamic Glazed Chicken
Weight Watchers Eggplant Parmesan
(vegetarian, baked, not fried....Delish!)
Panfried Salmon Cakes with Lemon Aioli
Beef Pot Roast with Mashed Potatoes & Glazed Carrots
Chicken Piccata
Butternut Squash Lasagna
Pecan Crusted Salmon
Beef Stroganoff
Lace Apron Chicken Pot Pie
Tangerine Maple Glazed Pork Loin
Chicken Breasts w/Ricotta, Spinach Filling
White Bean & Roasted Mushroom Ragout
Swedish Meatballs
Short Ribs, Osso Bucco Style
Cornish Games Hens w/Peach Glaze & Cornbread Stuffing
Scallops in Sherry Cream Sauce
Vegetarian Stuffed Red Bell Peppers
Joni's Chicken Enchiladas w/Salsa Verde
The Carryout Dinner Program will not be in effect
during the summer months, but will resume in
the fall.
Effective Dates:
Memorial Day until the week of September 8, 200
CarryOut Dinners..Something for
Everyone!
- Fresh & Healthy
- Vegetarian Options available for
many meals - Comfort Meals
How it works: Place your order by Fridays, 3pm,
and your meals will be ready the following
Wednesday. Choose one more of the entrees.
Specify the number of servings of each and simply
call in or email your order! Your order will be ready
to pick up on Wednesday from 2pm - 6:00pm
For more information:
Other Carryout Services:
- Quiche: Available by order. Our quiche is
"crustless" making it a healthier quiche!
Some of our most popular combinations:
- Spinach, Goat Cheese & Sundried Tomato
- Ham, Broccoli & Cheddar
- Bacon, Avocado & Tomato
- Shiitake Mushroom & Caramelized Onion
- Feta, Artichoke Heart & Sundried Tomato
- Chorizo & Cheddar
Quiche!
Available in several sizes
Pork Marsala
Chicken Valdostano
Tilapia Baked w/Tomatoes & Capers with a Feta Crumb Crust
Black Bean & Goat Cheese Enchiladas
Beef Stracoto
Maple Mustard Glazed Pork Loin
Mahogany Glazed Chicken with Confetti Corn Pancakes
Tilapia with Thai Coconut Curry Sauce on Creamy Jasmine Rice
Baked Polenta, Lasagna Style
Vegetarian or with Turkey Italian Sausage
Granny Chicken on Egg Noodles
(Our Version of Coq Au Vin)
Caesar Baked Halibut
Burgundy Beef Patties with Mushroom Sauce
Fettuccine w/Tomato-Poblano Sauce & Green Chile Goat Cheese
Shepard’s Pie with Potato Feta Topping
Cognac Currant Chicken
Beef Paprikash
Chipotle Glazed Shrimp
Chili Relleno Casserole
Lace Apron Turkey Pot Pie
Chicken in Orange Rosemary Sauce
Grilled Salmon with Marmalade Dijon Glaze
Country Style Pork Ribs with Sesame Honey Mustard Sauce
Stuffed Delicata Squash with Wild Mushroom Cranberry Stuffing
Lace Apron Meat Loaf
Old Time Chicken Divan
Swiss Steak
Ham with Apricot Pineapple Glaze
Quinoa & Chili Casserole
Lace Apron Mac ‘n Cheese
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